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Impossible Foods meatless pork hits tables today: Here’s where you’ll be able to try it

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23.09.2021

The latest alt-meat from Impossible Foods—a ground pork product it unveiled in 2020, at CES—technically hits tables today. Only it isn’t a bunch of them: According to the company’s press release, the new Impossible Pork debuts tonight at New York’s Momofuku Ssäm Bar, where the famous David Chang restaurant will serve it on top of its signature spicy rice cakes. (Call it a loyalty reward: Chang was the first chef to serve Impossible’s flagship burgers back in 2016, too.)

On October 4, a few more restaurants get their hands on........

© Fast Company


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