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Max GrahamTruthout |
Below the red-tile roofs of the Catalina Foothills, an affluent area on the north end of Tucson, Arizona, lays a blanket of desert green: spiky cacti,...
A big challenge for anyone trying to take on climate change is finding solutions that don’t create new problems. Climate scientists, for instance,...
When salmon all but vanished from western Alaska in 2021, thousands of people in the region faced disaster. Rural families lost a critical food...
This story was originally published by Grist . Sign up for Grist’s weekly newsletter here. When salmon all but vanished from western Alaska in...
When salmon all but vanished from western Alaska in 2021, thousands of people in the region faced disaster. Rural families lost a critical food...
The first-ever day devoted to food and agriculture at the United Nations’ annual climate conference was expected to be momentous. But some of the...
Humans eat a stunning amount of meat every year — some 800 billion pounds of it, enough flesh to fill roughly 28 million dump trucks. Our...
Dan Zauderer and his in-laws had eaten plenty of pizza one evening in early October and they still had seven slices left. What to do? “Well, we...
Of all the heat records broken this year – and there have been many – the one that September just notched might be the most absurd. Last month...
Cows are often described as climate change criminals because of how much planet-warming methane they burp. But there's another problem with livestock...
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