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Breweries braced for knock-on impact of CO2 shortage on beer supply

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Breweries are waiting with bated breath over the knock-on effect of the carbon dioxide crisis on the city's beer supply.

CO2 shortages are already throwing other industries into chaos but brewers have said so far the troubles haven't trickled down into their barrels.

Carbon dioxide is relied upon in pubs and breweries both in the making of beers and for dispensing it - as well as adding fizz to post-mix soft drinks.

Brewers are hopeful that a solution will be found before stocks run out, as........

© Norwich Evening News

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