Mumbai: Amla, also known as Indian gooseberry, is a powerhouse of nutrients and is widely available during the winter season. This small, tangy fruit is packed with vitamin C, antioxidants, and essential minerals that provide numerous health benefits.

One of the best ways to preserve Amla’s goodness is by making Amla Murabba. When prepared during the winter months, this murabba can be stored and consumed throughout the year, ensuring that its health benefits are enjoyed even........

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