Diary / Why do people resent the theatre?
By chance, I was living in New York when John McPhee published his New Yorker essay ‘Brigade de Cuisine’. It was 19 February 1979. It caused quite a stir. McPhee described in lip-smacking detail a restaurant which was situated somewhere upstate. He inflamed the reader’s imagination by detailing how delicious the food was without revealing the restaurant’s name or location. McPhee knew what he was up to. He succeeded in........
© The Spectator
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